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Blog
In this interview, Per Pinstrup-Andersen talks about the international project which has culminated in the book Food Price Policy in an Era of Market Instability. (Oxford University Press, 2015) More about the project. PART 1 - The political economy of food price policy - an interview with Per...
Research Brief
pdf
The Egyptian food system has been affected by both global food markets and domestic factors. During the recent global food price crisis, an estimated 30–40 percent of the price fluctuations in the global food market were transmitted to Egypt’s food market. Domestically, government subsidies for...
Research Brief
pdf
The recent food price crisis and the responses of the policy makers in developing countries provide an unprecedented opportunity to analyse the policy processes in these countries. Policy responses differed depending on the nature and magnitude of the roles of various actors, political institutions...
Large food price fluctuations—caused primarily by extreme weather events, market disruptions, investor behaviour and government policy—began in the world market in 2007 and presented serious challenges for governments, private traders, farmers and consumers. A collaborative project between Cornell...
– A Political Economy Analysis
This book is Open Access and available here. Food price volatility is one of the major challenges facing current and future global food systems. Since 2006, global food prices have fluctuated greatly around an increasing trend and price spikes were observed for key food commodities such as rice...
Book Chapter
From the book:
Food Price Policy in an Era of Market Instability
Book Chapter
From the book:
Food Price Policy in an Era of Market Instability
Book Chapter
From the book:
Food Price Policy in an Era of Market Instability
Book Chapter
– Key Policy-Related Lessons
From the book:
Food Price Policy in an Era of Market Instability
Book Chapter
From the book:
Food Price Policy in an Era of Market Instability
Book Chapter
– A Framework for Analysis and Lessons from Country Studies
From the book:
Food Price Policy in an Era of Market Instability
Working Paper
pdf
– a Framework for Analysis and Lessons from Country Studies
During the recent food crisis, developing countries responded with a wide variety of policy responses to protect their population. Understanding the policy-making process in developing countries is important to know why such policy responses are made and how various actors and players shape up and...
Working Paper
pdf
– the Food Policy Crisis
The food price crisis revealed contradictions in creating food policy. Much of the common policy response can be explained by a benevolent, unitary government. To understand the variance between countries, however, requires understanding fractured government decision-making, path dependency, and...
Working Paper
pdf
– the Political Economy of Food Price Policy in Malawi
The paper examines the underlying political economy motivations of the government’s policy responses to food price increases in 2007/08 focusing particularly on maize as the main staple crop. The main government policy responses to the food price spikes in 2007/08 were price control, bans on...
Working Paper
pdf
– Senegal’s Fragmented Response to the 2007/08 Food price Crisis
Since independence, Senegal has been highly reliant on international markets to meet its food needs, and this tendency has only increased with rapid levels of urbanization in recent decades. Poor domestic cereal harvests prior to 2007 exacerbated this import-dependence during a time of high global...
Displaying 16 of 17 results